Baked Salmon Fillets

Making baked salmon is really easy, it’s an ideal weeknight meal.

This salmon fillet recipe has a flavorful citrus ginger marinade, and is baked to flaky, tender perfection!

Simple and fast, this baked salmon recipe could be halved to feed two folks or doubled to feed a crowd!

Simplify Dinner Simple Baked Salmon

Impress your company with a restaurant-quality meal that’s really quite simple to make.
They cook dinner tremendous quick and bake in about 12 minutes.
This salmon recipe makes use of substances I normally have available!
Save time and stress by prepping forward of time with a flavorful marinade that’s straightforward to make.
Cook dinner up a meal that’s each scrumptious and exquisite. It’s straightforward sufficient for a weeknight but elegant sufficient for company.
Make use of any leftover salmon by incorporating it right into a salmon salad or croquettes.

Ingredients for the marinade for Baked salmon filets

Elements/Variations

This straightforward marinade all comes collectively to present this salmon a lot taste with little effort!

Salmon – Use recent or frozen salmon filets for this recipe. If frozen, thaw the filets within the fridge and proceed as directed within the recipe. If the filets are flatter thinner filets, they may want much less cooking time.

Juice – For a tangy orange taste on this glaze, use good ol’ OJ. For those who don’t have any orange juice, strive pineapple juice or apple juice as an alternative.

Sweetness – Sugar helps the glaze caramelize to sweeten issues up with brown sugar and honey. For those who solely have one, use it or combine issues up by including in some maple syrup.

Taste Ginger and garlic communicate for themselves. For those who don’t have recent ginger or garlic, you need to use powdered however use only one teaspoon of every within the marinade. Don’t omit the toasted sesame oil, because it provides loads of taste.

salmon in a dish to make Baked Salmon Fillets

Selecting the Finest Salmon Fillets

Search for thick, properly marbled cuts.
Press the thickest a part of the flesh and the salmon ought to spring again, not stay indented.
Give it a very good sniff! Something too fishy smelling might be finest prevented.

The right way to Bake Salmon Fillets

This salmon is marinated after which baked within the oven. I prefer to bake it till nearly prepared after which broil it for a minute or so on the finish.

Reserve a bit little bit of the marinade for brushing on the finish.

Marinate salmon for at the least 1 hour or as much as 4 hours utilizing the recipe under.
Bake the salmon for about 10-12 minutes (this may differ primarily based on thickness, examine your salmon early to make sure it doesn’t overcook).
Brush with extra marinade and broil 1-2 minutes.

Inexperienced onions are a reasonably and recent garnish! Strive topping with a twist of orange peel as properly!

Baked salmon filets in a dish topped with green onions

Salmon ought to flake simply with a fork however nonetheless be very barely translucent within the heart. As soon as the fish turns into flaky, take away it from the warmth straight away (overcooked fish could be dry).

What to Serve With Salmon

The beauty of this straightforward baked salmon recipe is how briskly it’s to make one thing so elegant. It pairs with most veggie sides and rice dishes. Beneath are some favorites.

Ideas for Excellent Baked Salmon

For every clean-up, line the baking dish with parchment paper or foil.
Brushing melted butter on the salmon earlier than seasoning it with salt and pepper can add additional taste and moisture.
Add extra recent herbs like cilantro or parsley for garnish.
A squeeze of recent lemon juice or some lemon slices are good for serving.
Use an instant-read thermometer to cook dinner salmon to your required temperature. The USDA recommends 145°F, though many discover this to be a bit too properly completed and like a temperature nearer to 125-130°F. Consuming uncooked or undercooked seafood could enhance your threat of foodborne sickness.

Extra Salmon Favorites

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Contemporary, baked salmon filets are marinated in a ginger soy marinade & baked till tender & flaky.

Prep Time 10 minutes

Cook dinner Time 30 minutes

Marinate Time 1 hour

Whole Time 1 hour 40 minutes

In a small bowl, mix all marinade substances. Put aside 2 tablespoons of marinade for brushing the salmon. Pour the remaining marinade over the salmon and marinate for at the least 1 hour or as much as 4 hours.
Preheat oven to 400°F.
Take away the salmon from the marinade and discard the surplus marinade. Place the salmon, pores and skin aspect down, in a baking dish or on a parchemnt paper lined rimmed baking sheet. Season with salt and pepper.
Bake the salmon fillets for 10-12 minutes. Notice that cooking time could differ relying on the thickness of the salmon fillets. Examine the salmon early to make sure it would not overcook.
Brush salmon with reserved marinade and transfer to the highest rack of the oven. Broil 1-2 minutes or simply till cooked by way of, don’t overcook.
Garnish with inexperienced onions if desired.

The form and thickness of your salmon filet will decide how lengthy it must cook dinner. A thicker filet will want longer, whereas a thinner and flatter filet will want much less time.
Examine your salmon early to make sure it doesn’t overcook.
Salmon ought to be barely translucent within the heart and flake simply with a fork.
Vitamin info contains 25% of the marinade.

Vitamin info supplied is an estimate and can differ primarily based on cooking strategies and types of substances used.

Course Dinner, Entree, Fish, Fundamental Course

Delicacies American

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