PRALINES AND CREAM ICE CREAM

Pralines and Cream Ice Cream - The Southern Lady Cooks

This Selfmade Pralines and Cream Ice Cream is an actual deal with and tremendous easy. Made with selfmade pralines and easy elements and no churn wanted!

Issues to like about this Pralines and Cream Ice Cream Recipe

First, this recipe is not any churn. Yep.. you learn that proper, you don’t want a churn to make this ice cream which is all the time a plus. This scrumptious ice cream is egg free and gluten free. You don’t want eggs for the bottom which is sweet too.

Easy Components Wanted:

  • Pecans
  • White Sugar
  • Brown Sugar
  • Heavy Cream
  • Butter
  • Whipping Cream
  • Condensed Milk
  • Vanilla
  • Caramel Sauce

You’ll make Selfmade Pralines

Don’t be intimidated by making pralines, they’re tremendous easy and so scrumptious. Plus by making them selfmade you already know precisely what goes into this scrumptious ice cream. Easy elements and your loved ones will adore it! In the event you love pralines like we do, you might also love these Southern Pecan Pralines, which is an excellent reward throughout the vacation season.

We did use retailer purchased caramel sauce however you may make your individual. Right here is our recipe for Selfmade Caramel Sauce.


Why does no churn ice cream work?

No churn ice cream is simply that.. ice cream made with out a churn. Many moons in the past you can solely make selfmade ice cream with a churn. Now we are able to all take pleasure in it with out having additional tools. The whipping course of is what offers it the identical texture as churn ice cream. Is it going to be precisely the identical.. properly in all probability not, however is it scrumptious.. sure it’s! Plus it’s tremendous versatile as you should utilize the bottom and add every kind of various toppings.

Pralines and Cream Ice Cream - The Southern Lady Cooks

Probably the greatest issues about no churn ice cream, it actually doesn’t take a lot time to throw this collectively. Essentially the most time consuming half about this ice cream is making the pralines. I like to make this a day upfront, that approach it’s actually good and frozen. You’ll love this creamy deal with!

This scrumptious ice cream is fantastic to take pleasure in with household and buddies for the summer season holidays! Add this to your 4th of July gathering.

Different no churn ice lotions you’ll love:

When you have adopted our web site for any period of time, it’s possible you’ll bear in mind this picture made the summer season cowl of our Front Porch Life Magazine.

Pralines and Cream Ice Cream - The Southern Lady Cooks

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Pralines and Cream Ice Cream

This no churn pralines and cream ice cream is so easy and so scrumptious!

Prep Time20 minutes

Prepare dinner Time1 day

Complete Time1 day 20 minutes

Course: Dessert

Delicacies: American, southern

Key phrase: Pralines and Cream Ice Cream

Servings: 8 servings

Creator: The Southern Girl Cooks

  • Praline Components:
  • 1 cup of pecans
  • 1/4 cup of white sugar
  • 1/2 cup of brown sugar
  • 1/4 cup of heavy cream
  • 2 tablespoons of butter
  • Ice Cream Components:
  • 2 cups of chilly whipping cream
  • 1 14 ounce can of condensed milk
  • 1 teaspoon of vanilla
  • Line a baking sheet with parchment paper and put aside. In a saucepan on the range mix all praline elements besides the pecans. Carry to a boil and let boil about 3 minutes till frivolously caramelized. Take away from warmth and add pecans. Utilizing a wood spoon proceed stirring till it has cooled and pecans are coated. Pour out onto a baking pine lined in parchment paper and let cool fully.

  • In a chilly glass bowl, whip 2 cups of whipping cream on excessive velocity till tender peaks start to kind, add in 1 teaspoon of vanilla with mixer nonetheless on excessive velocity add in condensed milk a little bit at a time till absolutely mixed. Don’t over combine, as it should separate.

  • Line a loaf pan with parchment paper, pour half of combination right into a loaf pan, the sprinkle in half of the pralines., add remaining ice cream and high with the rest of pralines.

  • Drizzle high with caramel sauce.. this step is elective.

Serve in

  • Waffle Cones
  • Common Sugar Cones
  • Waffle Bowls
  • Common Ice Cream Cones
  • or a bowl 

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