Dijon mustard, garlic, oregano, and pink pepper are delightfully brightened by contemporary lemon juice on this Zesty Italian Dressing. So easy to make, it’s prepared in only a few minutes!

Italian Dressing Marinade for Hen
This dressing is fabulous on salads. And, it’s also makes an superior marinade for rooster, too. You don’t want to alter a factor. Simply shake it collectively, pour it over the rooster, and let it marinate.
You should use this zesty Italian dressing recipe on a pasta salad, too. Simply add sufficient dressing to make it shiny whenever you toss it. The pasta doesn’t must swim in it. Give it a little bit of time to relaxation within the fridge and the flavors will mingle fantastically.
Is Italian Dressing Gluten Free?
For these of you with gluten considerations, I’ve received excellent news! Whereas most huge manufacturers could comprise gluten, this recipe makes a 100% gluten-free Italian salad dressing. And, it tastes higher than something you’ll discover on retailer cabinets.
This easy Italian dressing works simply as effectively with gluten-free noodles. Or, give Zucchini Noodles a strive for a refreshing twist in your favourite pasta salad.

Zesty Italian Dressing Recipe
- olive oil
- Dijon mustard
- lemon juice
- garlic cloves
- oregano
- pink pepper flakes
- salt and pepper

To make this recipe, add all the components to a pint-size or bigger glass jar or bottle. Seal with the lid and shake effectively to mix. It’s that straightforward.
This home made Italian dressing retains effectively within the fridge for per week or two. It’s been a flavor-packed staple in my dwelling for years as a result of it’s so versatile.

Zesty Italian Dressing
I ought to in all probability warn you–when you begin making your personal dressings, you gained’t need to return. I like creamy homemade ranch on a fast salad or as a dip with some spicy chicken bites.
I’ve posted lots of customized salad dressing recipes, and there are nonetheless so many tasty flavors I’ve but to play with! I can’t wait to strive one in every of them on this caprese salad that caught my eye.
Now, I don’t use the phrase finest fairly often. However, this recipe makes the best balsamic vinaigrette I’ve ever tasted. And, this creamy poppyseed dressing will get rave opinions too.
Servings: 16 tablespoons
Forestall your display screen from going darkish
Energy: 84kcal · Carbohydrates: 1g · Protein: 0.2g · Fats: 9g · Saturated Fats: 1g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 7g · Sodium: 167mg · Potassium: 20mg · Fiber: 0.4g · Sugar: 0.2g · Vitamin A: 26IU · Vitamin C: 4mg · Calcium: 9mg · Iron: 0.2mg

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